Olive Cream Cheese Dip

I had a can of black olives and a pack of cream cheese and don't know what to do with them. So, this is a result of a little experiment in my kitchen. My family loves it! 


Ingredients:
- 1 can of black olives (around 25)
- 1 clove of garlic 
- 100g of cream cheese 
- salt 
- paprika 

Procedures: 
1) Place black olives, garlic, cream cheese in a blender. Blend into a smooth paste. 
2) Adjust the taste with salt. 
3) Transfer into a serving dish. Garnish with chopped olives and a sprinkle of paprika. 

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