Coleslaw

I love to have chicken cutlet with creamy coleslaw. Here is one simple recipe for coleslaw. 





Ingredients:
- Coleslaw mixed vegetables (e.g cabbage, carrots, corn etc) 
- 3 tablespoons of mayonnaise
- 3 tablespoons of Greek yogurt 
- juice of 1 lemon 
- 1 tablespoon of mustard 
- 2 teaspoons of sugar 
- 1 teaspoon of salt 
- pepper 

Procedures: 
- Mix mayonnaise, yogurt, lemon juice, salt, sugar, mustard,  and pepper in a mixing bowl. 
- Add the coleslaw mixed vegetables. Mix well. Chill in the fridge for at least 4 hours. Serve. 

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