Truffle Spaghetti

This is an economical way to make truffle sauce and Truffle Spaghetti. 


Ingredients:
- a pack of spaghetti
- 3 packets of brown mushrooms (can include some shitake mushrooms too), blended
- 2 chicken cubes
- 1 clove of garlic, minced 
- 2 tablespoons of truffle oil
- parmesan cheese 
- olive oil 
- 1 can of nestle cream 

Procedures:
1) Cook spaghetti as the packet instructions. 
2) In a frying pan, add oil and fry gralic until fragrant. 
3) Add blended mushrooms and fry until the mushroom juice dries up. 
4) Add chicken cube, cream and truffle oil. 
5) Add cooked spaghetti. Mix well.
6) Serve the spaghetti with parmesan cheese. 

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