Spring onion Pancake

Be warn! This is a cheat recipe for the Taiwanese Spring Onion Pancake using stored-bought roti prata pastry.


Ingredients:
- 4 sheets of roti prata pastry
- few stalks of spring onions, chopped finely
- half a teaspoon of five spice powder
- 1 teaspoon of vegetable oil
- 2 eggs

Procedure:
1) Mix spring onions with five spice powder and vegetable oil.
2) Place spring onions on each roti prata pastry and roll it into a tube.
3) Join the 4 tubes lengthwise and twirl into a snailshell shape. Flatten it.
4) Pan-fry it on both sides. Adding beaten eggs to each side. Serve.


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