Oven-baked Marmite Chicken Wings

This is a simple fuss-free recipe of Marmite Chicken Wings which does not need much time for preparation or cleaning up.


Ingredients:
- 2kg of chicken wings, mid-joint
- 4 cloves of garlic, minced
- 4 tablespoons of light soya sauce
- 2 tablespoons of Marmite
- 3 tablespoons of sugar
- pepper

Procedures:
1) Marinate chicken wings with light soya sauce, Marmite, sugar, pepper and minced garlic. Leave it for a few hours in the fridge.
2) On a baking tray, lay the chicken wings on a single layer. Drizzle the remaining marinate on the chicken wings.
3) Bake the chicken wings at 180 degree celsius for 20 to 25 minutes. Serve. 

Comments

Popular posts from this blog

Shallots Steamed Chicken Wings

Hokkien Mee

Salmon and Mushroom Rice (Rice-cooker)