CNY Waxed Meat Glutinous Rice

Chinese New Year is here. Waxed Meat Glutinous Rice is one classic CNY dish.


Ingredients: 
- 3 cups of glutinous rice
- 6 large dried mushrooms
- 6 Chinese sausages
- 1 waxed duck leg
- 1 waxed pork belly
- 1 tablespoon of light soya sauce
- 1 tablespoon of dark soya sauce
- 1 tablespoons of oyster sauce
- 1 tablespoon of sesame oil
- 1 teaspoon of salt
- 1 can of Guinness Stout or few tablespoons of Whiskey 

Procedures:
1) Place washed glutinous rice in rice cooker. Add 5 cups of water, light soya sauce, dark soya sauce, oyster sauce, sesame oil and salt. Mix well. 
2) Add mushrooms, waxed pork belly, Chinese sausages and waxed duck leg on the rice. Let the rice soak for about 1 hour. 
3) Cook the rice and ingredients using the rice-cooker setting. 
4) Slice the waxed pork belly, Chinese sausages, mushrooms and waxed duck leg. Arrange the ingredients beautifully on the rice. You can add some baby abalones too. 



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