Oven-baked Marmite Chicken Wings
This is a simple fuss-free recipe of Marmite Chicken Wings which does not need much time for preparation or cleaning up.
Ingredients:
- 2kg of chicken wings, mid-joint
- 4 cloves of garlic, minced
- 4 tablespoons of light soya sauce
- 2 tablespoons of Marmite
- 3 tablespoons of sugar
- pepper
Procedures:
1) Marinate chicken wings with light soya sauce, Marmite, sugar, pepper and minced garlic. Leave it for a few hours in the fridge.
2) On a baking tray, lay the chicken wings on a single layer. Drizzle the remaining marinate on the chicken wings.
3) Bake the chicken wings at 180 degree celsius for 20 to 25 minutes. Serve.
Ingredients:
- 2kg of chicken wings, mid-joint
- 4 cloves of garlic, minced
- 4 tablespoons of light soya sauce
- 2 tablespoons of Marmite
- 3 tablespoons of sugar
- pepper
Procedures:
1) Marinate chicken wings with light soya sauce, Marmite, sugar, pepper and minced garlic. Leave it for a few hours in the fridge.
2) On a baking tray, lay the chicken wings on a single layer. Drizzle the remaining marinate on the chicken wings.
3) Bake the chicken wings at 180 degree celsius for 20 to 25 minutes. Serve.
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